Grain-Free Holiday Sides Cooking Class
Date: December 6th
Time: 6:45 – 8:45 p.m.
Location: North Boulder
Wind down from the day with a delicious evening of tasting, sharing and learning.
Learn how to make delicious grain-free side dishes for the holidays! Join private chef Carol Carlson in an intimate setting for a delicious, fun-filled evening of cooking and tasting. Go home with great recipes your family will love.
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- Winter squash pudding (dessert or side)
- Garlic cheese crackers with dairy-free smoked salmon spread
- Apple-cranberry holiday stuffing
- (Paleo and gut-friendly)
Grain-Free Holiday Baking Class
Date: December 9th
Time: 9:30 – 11:30 a.m.
Location: North Boulder
Enjoy tea and learn how to make tasty, grain-free desserts for the holidays!
Join private chef Carol Carlson for a delicious, fun-filled morning of tea, baking, candy making and tasting. Go home with great recipes your family, friends and gut will love.
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- Pear almond clafoutis
- Rosemary hazelnut shortbread cookies
- Raspberry thumbprint cookies
- Chocolate dipped nut bites
- Pecan pie truffles